Macau: the meal that made the trip

I’ve left this in my written drafts for so long I think it’s time to finally complete and publish it… Well, Macau. Prior to this trip I had never been to Macau despite having been to Hong Kong a couple of times. This joint that Hysan brought us to was situated at the second storey…

Hong Kong: Mott 32

I had high expectations for this one – it had been on my to eat list for about a year already and I had read loads of reviews about its famous iberico char siew! Mott 32 is located at the basement of the Standard Chartered Building, a quick ten minute walk through air conditioned buildings…

Hong Kong: What I ate while waiting for my next meal

Taking a leaf out of YY’s book to write on the commute to work – anyway it’s been a super long time since I’ve updated, so I might as well. Hong Kong, as always, is a great city to eat through. I’ve always liked Hong Kong for its efficiency and the food it has to…